Coconut Cream Sorbet

As one of the many edible products made from the fruit Cocos Nucifera, coconut cream has been used as a source of nutrition in traditional cultures for thousands of years. Coconut water and coconut oil have been used to treat a variety of diseases and health problems in addition to lowering cholesterol and aiding in weight loss. Known by many Americans as unhealthy for years, only recent modern medicine has begun to confirm the amazing health-promoting properties of coconut. 

Ingredients

• 1 Or 2 scoops of Açaí Roots Coconut Cream Sorbet;

 

Suggested toppings

You can choose your toppings per your mood and taste.  Here are some ideas for you to try:

• Granola;
• Fresh fruits: blueberries, raspberries, pomegranate, strawberries, bananas, pears, mangos, kiwis;
• Dried fruits: coconut flakes, cranberries, goji berries, mulberries, apricot;
• Nuts: flax seeds, walnuts, pumpkin seeds, hemp seeds,  honey roasted pecans, sunflower seeds, chia seeds, sliced almonds, flax seeds;
• Sweeteners:  agave, bee pollen, honey or dates.

Directions

Pour into a glass and enjoy!Add toppings if included.